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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 543.6
  • Total Fat: 15.5 g
  • Cholesterol: 121.1 mg
  • Sodium: 563.3 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 7.8 g
  • Protein: 53.9 g

View full nutritional breakdown of Crock Pot Mock Roast with Red Potatoes calories by ingredient
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Crock Pot Mock Roast with Red Potatoes

Submitted by: LANNAB1

Introduction

Slow cooked pot roast with carrots and red potatoes Slow cooked pot roast with carrots and red potatoes
Number of Servings: 6

Ingredients

    2.5 pounds mock tender roast
    10 carrots
    6 red potatoes
    2 onions
    1 can mushroom soup
    1 cup water
    1 tbsp olive oil
    season to taste (sage, paprika, garlic, season salt, black pepper)

Directions

on low in crock pot for 8 hours

Number of Servings: 6

Recipe submitted by SparkPeople user LANNAB1.






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