SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 228.7
  • Total Fat: 8.3 g
  • Cholesterol: 23.4 mg
  • Sodium: 141.0 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 7.8 g

View full nutritional breakdown of Potato Soup calories by ingredient
Report Inappropriate Recipe

Potato Soup

Submitted by: KATMARIE32

Introduction

I stole this recitpe from my mother, who stole it from her grandmother. I use bacon instead of ham in this soup, and it does make a difference I stole this recitpe from my mother, who stole it from her grandmother. I use bacon instead of ham in this soup, and it does make a difference
Number of Servings: 8

Ingredients

    Potatoes
    Butter
    Bacon
    Onion
    Milk

Directions

Cube the potatoes and cook the bacon to a nice crisp. Cut the bacon into small pieces, and dice the onion. Then, put all ingredients into the pot and simmer for 45-60 min.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user KMLUDWIG.






Great Stories from around the Web


Rate This Recipe