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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 107.2
  • Total Fat: 0.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 21.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.7 g

View full nutritional breakdown of Plum Crumble calories by ingredient
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Plum Crumble

Submitted by: BEVERLY55


Number of Servings: 2

Ingredients

    10 plums cut & pitted
    1 1/2 tsp flour
    1/4 tsp cinnamon
    spray for baking dish

    Topping
    1/4 c brown sugar
    1/8 c oatmeal
    some flour left over from the plums
    1 tbsp whipped butter

Directions

Cut plums & mix with the flour & cinnamon place in baking dish...mix topping till it looks like crumbles ... put on top
bake at 375 for 40 min

If the plums aren't sweet enough add 1/4 c sugar to the 1st mixture.

Serve hot with ice cream

Number of Servings: 2

Recipe submitted by SparkPeople user BEVERLY55.





TAGS:  Desserts |

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