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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 410.1
  • Total Fat: 24.3 g
  • Cholesterol: 50.6 mg
  • Sodium: 1,466.2 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.7 g

View full nutritional breakdown of Slow Cooker Chive & Onion Creamed Corn calories by ingredient
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Slow Cooker Chive & Onion Creamed Corn

Submitted by: MUPPETTHEPUPPET

Introduction

Also, you could omit the bacon and add a pound of diced smoked sausage for a heartier meal. But remember to change the calories. Also, you could omit the bacon and add a pound of diced smoked sausage for a heartier meal. But remember to change the calories.
Number of Servings: 4

Ingredients

    4 slices bacon
    4 1/2 cups frozen corn kernels, thawed
    1 medium red bell pepper, chopped
    1/2 cup milk
    1/4 cup margarine, melted
    1 teaspoon sugar
    1/2 teaspoon sea salt
    1/8 teaspoon black pepper
    8 oz. reduced fat chive an d onion cream cheese

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Directions

Cook bacon until crisp; drain & crumble. Spray slow cooker with cooking spray. In cooker mix corn, bell pepper, milk, butter, sugar, salt, pepper and half of the bacon. Refrigerate remaining bacon. Cover and cook on high for 2 hours to 2 hours & 30 minutes. Stir in cream cheese. Cook on high setting 10 minutes longer. Stir well. Sprinkle with remaining bacon. Corn can be kept warm on low heat for up to 1 hour.

Number of Servings: 4

Recipe submitted by SparkPeople user MUPPETTHEPUPPET.






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