Caprese SandwichSubmitted by: TIFFHECK
1 french baguette, sliced in half lengthwise
1 clove garlic, peeled & cut in half
2 lg tomatoes, sliced
4 oz fresh mozzarella, sliced
12-15 leaves fresh basil leaves
salt & pepper, to taste
1 T olive oil
Layer the bottom half fo the baguette alternating with slices of tomato, mozzarella and basil leaves. Season evenly with salt & pepper. Finish with a drizzle of olive oil then top with the other baguette half. Cut the whole sandwich into 4 pieces.
Number of Servings: 4
Recipe submitted by SparkPeople user TIFFHECK.