Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 167.0
- Total Fat: 7.2 g
- Cholesterol: 20.4 mg
- Sodium: 679.0 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.5 g
- Protein: 16.8 g
View full nutritional breakdown of Skinny Buffalo Chicken Dip calories by ingredient
Skinny Buffalo Chicken Dip
Submitted by: MSPAULAK01Introduction
From SkinnyTaste From SkinnyTasteNumber of Servings: 8
Ingredients
-
4 oz reduced fat cream cheese, softened
1 c FF sour cream
1/2 c Franks wing sauce
1/2 c reduced fat blue cheese
1 t white wine vinegar
2 c cooked, shredded chicken
Directions
Mix the first 5 ingredients together until smooth. Add the shredded chicken and put into a small crockpot on low for 3-4 hours. Serve warm with crackers, vegetables (celery is awesome!), or tortilla chips,
Makes ~5 1/2 cups (8-9 1/2 cup servings).
Number of Servings: 8
Recipe submitted by SparkPeople user MSPAULAK01.
Makes ~5 1/2 cups (8-9 1/2 cup servings).
Number of Servings: 8
Recipe submitted by SparkPeople user MSPAULAK01.
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