Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 318.6
- Total Fat: 13.1 g
- Cholesterol: 53.1 mg
- Sodium: 186.5 mg
- Total Carbs: 43.1 g
- Dietary Fiber: 2.9 g
- Protein: 8.9 g
View full nutritional breakdown of Baked French Toast with Cashews and Raisins calories by ingredient
Baked French Toast with Cashews and Raisins
Submitted by: EEMILLANumber of Servings: 4
Ingredients
-
1 tbs canola oil
3.75 oz crusty bread or any stale bread
1 tsp cinnamon
1 tsb sugar
2 oz cashews
1.5 oz raisins
1 egg
.75 c soy milk
.25 c maple syrup for serving
Directions
Yields 4 small servings
Preheat oven to 400F
Oil a baking pan with the oil
Slice bread into .5-.75oz slices if not already sliced and arrange on the bottom of the pan
Sprinkle cinnamon and sugar over top of the bread
Sprinkle raisins and cashews over the bread
Beat egg and milk then pour over the bread
Bake for thirty minutes or until egg is fully cooked
Serve warm with maple syrup or other favorite topping
Number of Servings: 4
Recipe submitted by SparkPeople user EEMILLA.
Preheat oven to 400F
Oil a baking pan with the oil
Slice bread into .5-.75oz slices if not already sliced and arrange on the bottom of the pan
Sprinkle cinnamon and sugar over top of the bread
Sprinkle raisins and cashews over the bread
Beat egg and milk then pour over the bread
Bake for thirty minutes or until egg is fully cooked
Serve warm with maple syrup or other favorite topping
Number of Servings: 4
Recipe submitted by SparkPeople user EEMILLA.
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