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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 84.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.5 mg
  • Sodium: 52.9 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Vegan Chocolate Chip Cookies calories by ingredient
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Vegan Chocolate Chip Cookies

Submitted by: VEG*NMOMMY


Dairy-Free, Egg-free. Can probably substitute Smart Balance for the oil. I use natural, unrefined sugar. These are very yummy! Dairy-Free, Egg-free. Can probably substitute Smart Balance for the oil. I use natural, unrefined sugar. These are very yummy!
Number of Servings: 48


    3/4 cup unbleached flour
    3/4 cup whole wheat flour
    1 tsp. baking soda
    .5 tsp. salt
    1/4 cup oil
    1/2 cup unsweeetened applesauce
    1 TBSP ground flaxseed dissolved in 3 TBSP water
    2 TBSP soymilk
    1 TBSP vanilla
    2 1/2 cup quick oatmeal
    6 oz. chocolate chips (dairy free. Sam's Choice is vegan. Just check the label.)


Makes 36 cookies.

Mix flours, baking soda, and salt. Set aside.

Mix oil, applesauce, and sugar until creamy.
Add flaxseed/water mixture.
Add soymilk and vanilla. Stir until mixture is uniform color. Slowly stir in flour mixture. Mix well. Stir in oatmeal and chocolate chips.

Place large tablespoons of batter on ungreased cookie sheet. Bake at 350 for 8-13 minutes. Should look moist but not too wet.

Let sit a minute before placing on wire rack.

Number of Servings: 48

Recipe submitted by SparkPeople user VEGANMOMMY.

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Member Ratings For This Recipe

  • 2 of 2 people found this review helpful
    if you look at the detailed ingredients list you can see that she uses 3/4 cup sugar - 4/13/08

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  • 1 of 1 people found this review helpful
    The number of servings doesn't match the number of cookies it makes. One cookie should equal one serving. 48 servings for 36 cookies equals less than one cookie per serving. - 7/3/11

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  • it was good - tastes more like oatmeal chocolate chip cookies. use semi-sweet chips. - 8/4/08

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  • The applesauce is the sugar. - 11/27/07

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  • It doesn't list the amount of sugar in the recipe at all....just says the poster uses unrefined.......... - 11/1/07

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  • They are delicious! I didn't have flaxseeds so I made them without them. I didn't know how much sugar to use, so I added some brown and regular sugars and they are so good! Thank you very much! - 10/19/07

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