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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 301.9
  • Total Fat: 15.4 g
  • Cholesterol: 57.7 mg
  • Sodium: 1,164.8 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 20.9 g

View full nutritional breakdown of Cheesy Chicken Pot Pie calories by ingredient
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Cheesy Chicken Pot Pie

Submitted by: DBARNES306

Introduction

This is from the Kraft Foods website, modified somewhat for taste and lower calories. This is from the Kraft Foods website, modified somewhat for taste and lower calories.
Number of Servings: 8

Ingredients

    3 C chopped cooked chicken
    1 16 oz. package frozen vegetable blend, thawed and drained
    8 oz. shredded cheddar cheese
    4 oz. Cheez Whiz
    2 cans 98% fat free cream of chicken soup
    1 8-oz can reduced-fat crescent dinner rolls

Directions

Heat oven to 375 degrees.
Combine first 5 ingredients in 9x13 baking dish that has been sprayed with cooking spray.
Unroll dough; place over chicken mixture.
Bake 20-25 minutes or until crust is golden brown.

Number of Servings: 8

Recipe submitted by SparkPeople user DBARNES306.






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