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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 4.1 g
  • Cholesterol: 48.0 mg
  • Sodium: 565.9 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 15.3 g

View full nutritional breakdown of Homemade Chili calories by ingredient
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Homemade Chili

Submitted by: LORI777


Number of Servings: 20

Ingredients

    Jennie-O Lean Ground Turkey, 32 oz
    Chili powder, 4 tbsp
    Great Value all natural diced Tomatoes in tomato juice .5oz= 1severing, 3.5 cup
    Great Value 100% Tomato Juice, 46 oz
    Hormel Chili Turkey no beans 98% Fat free 1cup= 1 serving, 4 serving
    1 cup of onions

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Directions

Brown your ground Turkey in a skillet with onions . Chili powder, salt pepper to your liking. While this is cooking combine together the 2 cans of Hormel Chili the tomatoes, tomato juice in a large pot.
When the meat is brown drain off the liquid and put in the pot and heat till hot. Severs 20 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user LORI777.






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