Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 599.3
- Total Fat: 15.8 g
- Cholesterol: 26.3 mg
- Sodium: 1,904.1 mg
- Total Carbs: 95.8 g
- Dietary Fiber: 20.7 g
- Protein: 26.2 g
View full nutritional breakdown of Bean & Sausage Casseral calories by ingredient
Bean & Sausage Casseral
Submitted by: BIGDOGZITANumber of Servings: 8
Ingredients
-
Ground Sausage
1 can Chili Beans
1 can Black Beans
1 can Butter Beans
1 can Kiddney Beans
2 cans Baked Beans
1 cup Green Peppers
1 cup Onions
1/2 cup Brown Sugar
1 Ketchup
Mustard
Directions
Brown Sausage. Mix with beans (Drain and Rinsed), Peppers, Onions, Katchup, Mustard & Brown Sugar. Cover and bake at 325 for 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user BIGDOGZITA.
Number of Servings: 8
Recipe submitted by SparkPeople user BIGDOGZITA.
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