SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 599.3
  • Total Fat: 15.8 g
  • Cholesterol: 26.3 mg
  • Sodium: 1,904.1 mg
  • Total Carbs: 95.8 g
  • Dietary Fiber: 20.7 g
  • Protein: 26.2 g

View full nutritional breakdown of Bean & Sausage Casseral calories by ingredient
Report Inappropriate Recipe

Bean & Sausage Casseral

Submitted by: BIGDOGZITA


Number of Servings: 8

Ingredients

    Ground Sausage
    1 can Chili Beans
    1 can Black Beans
    1 can Butter Beans
    1 can Kiddney Beans
    2 cans Baked Beans
    1 cup Green Peppers
    1 cup Onions
    1/2 cup Brown Sugar
    1 Ketchup
    Mustard

Directions

Brown Sausage. Mix with beans (Drain and Rinsed), Peppers, Onions, Katchup, Mustard & Brown Sugar. Cover and bake at 325 for 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user BIGDOGZITA.






Great Stories from around the Web


Rate This Recipe