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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 8.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.6 g

View full nutritional breakdown of steak and avocado quesidilla calories by ingredient
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steak and avocado quesidilla

Submitted by: DOLFINGRL0082


Number of Servings: 1

Ingredients

    1.5 oz. pre cooked steak strips
    4 slices of avocado
    1 tortilla
    1/2 of a 1/3 C of shredded cheese (RF)

Directions

Spray skillet with Pam
place tortilla on
add steak, avocado and cheese
Fold over and flip to brown both sides

Number of Servings: 1

Recipe submitted by SparkPeople user DOLFINGRL0082.






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