Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 26.8
- Total Fat: 0.1 g
- Cholesterol: 1.3 mg
- Sodium: 83.2 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.4 g
- Protein: 1.1 g
View full nutritional breakdown of Spinach and White Bean (Wonton) Ravioli calories by ingredient
Spinach and White Bean (Wonton) Ravioli
Submitted by: LALATINA15Number of Servings: 12
Ingredients
-
1/4c - drained small white beans
27g- canned spinach, dry
2tbsp - FF shredded mozz cheese
2 cloves - garlic
1tbsp - FF italian dressing
12 - wonton wrappers
Directions
1- blend beans and garlic in food processor
2- mix beans and remaining ingredients together (minus wrappers, of course)
3- scoop about 1 tbsp of mix into center of wonton wrapper, wet corners, and bring together
4- cook in boiling water on low heat - be careful not to boil too much or they will break
5- cook each for about 3 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user LALATINA15.
2- mix beans and remaining ingredients together (minus wrappers, of course)
3- scoop about 1 tbsp of mix into center of wonton wrapper, wet corners, and bring together
4- cook in boiling water on low heat - be careful not to boil too much or they will break
5- cook each for about 3 minutes
Number of Servings: 12
Recipe submitted by SparkPeople user LALATINA15.
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 Ravioli Recipe by LALATINA15 via @SparkPeople){kind=link}