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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,269.0
  • Total Fat: 130.2 g
  • Cholesterol: 261.7 mg
  • Sodium: 6,594.8 mg
  • Total Carbs: 160.0 g
  • Dietary Fiber: 89.9 g
  • Protein: 120.6 g

View full nutritional breakdown of turkey salad wraps calories by ingredient
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turkey salad wraps



Introduction

turkey, bacon, green onion and cheese turkey, bacon, green onion and cheese
Number of Servings: 1

Ingredients

    Turkey breast meat, 8 ounce(s) (remove)
    Monterey Cheese, 1 cup, diced (remove)
    Mission , 8" Low Carb Soft Taco Size Tortilla, 8 serving (remove)
    Onions, raw, .25 cup, chopped (remove)
    Bacon, 4 medium slices, cooked (raw product (remove)
    Hidden Valley Original Ranch Dressing. 2 Tbsp, 1 serving (remove)
    Mayonnaise, regular (mayo), .25 cup (remove)

Directions

cook bacon in microwave, chop
chop cooked turkey or chicken breast
chop 2 green onions
dice 6 oz. jack cheese
add dressings and mix well
divide over 8 tortillas and roll up (burrito style)
wrap in plastic wrap and store in refrigerator.

*may serve warm or cold.


Number of Servings: 1

Recipe submitted by SparkPeople user TERRIJ7.






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