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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 66.3
  • Total Fat: 5.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 2.7 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Almond Butter Banana Topping calories by ingredient
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Almond Butter Banana Topping

Submitted by: STILESWATSON

Introduction

Low sugar topping for toast or pancakes
Try this on Low GI french toast.
Low sugar topping for toast or pancakes
Try this on Low GI french toast.

Number of Servings: 15

Ingredients

    1/2 cup Almond butter
    1 ripe Banana
    1/4 cup Milk
    1 Tbsp Honey

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Directions

Blend all ingredients in a blender. Puree until smooth
Hint: use cooking spray on wall of blender and blades for easier clean up.

Number of Servings: 15

Recipe submitted by SparkPeople user STILESWATSON.






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