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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 59.7
  • Total Fat: 2.0 g
  • Cholesterol: 0.1 mg
  • Sodium: 190.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Super low calorie creamy lemon bars (50 for a HUGE portion) calories by ingredient
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Super low calorie creamy lemon bars (50 for a HUGE portion)



Introduction

Being anorexic, I wanted a safe SUPER low calorie lemon bar that I would feel ok about eating. The nice thing with these are that they are so low cal for such a huge portion Being anorexic, I wanted a safe SUPER low calorie lemon bar that I would feel ok about eating. The nice thing with these are that they are so low cal for such a huge portion
Number of Servings: 6

Ingredients

    For Crust:
    1/2 cup all purpose flour
    1/2 cup Splenda
    2-3 tablespoons light margarine or butter
    1 teaspoon baking powder
    Dash salt

    For Filling:
    1/3 cup egg beaters
    1/3 cup lemon juice
    3/4-1 cup Splenda
    Dash each of salt, flour, and baking powder
    2 Tablespoons lemon zest
    1 cup Unsweetened Vanilla Almond Breeze

Directions

Preheat oven to 350 degrees F
With a mixer, beat 2-3 tablespoons light butter and 1/2 cup Splenda until creamy
Gradually add in 1/2 cup flour, 1 teaspoon+ baking powder, and dash salt until mixture is fine crumbs
Press into greased 8x8 baking pan and bake for 7-10 minutes

While crust is cooling:
Beat together 1/3 cup egg beaters and 3/4-1 cup splenda until frothy
Add in lemon juice, lemon zest, dash each of salt, flour, and baking powder, and 1 cup almond breeze

Pour onto crust and bake for another 30-35 minutes betwen 325 and 350 degree oven

Let cool and cut into 6 bars

Number of Servings: 6

Recipe submitted by SparkPeople user JSKRAM.






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