Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 50.1
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 301.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.6 g
- Protein: 1.6 g
View full nutritional breakdown of Green Soup calories by ingredient
Green Soup
Submitted by: CKENSINGTONNumber of Servings: 12
Ingredients
-
*Extra Light Olive Oil, 1 tbsp (remove)
Onions, raw, 1 large (remove)
Garlic, 4 cloves (remove)
Spinach, frozen, 1 package (10 oz) yields (remove)
Broccoli, frozen, 1 package (10 oz) (remove)
Thyme, ground, 1 tsp (remove)
Oregano, ground, 1 tsp (remove)
*Basil, dried ground, 1 tsp (remove)
Broth, Vegetable, Clearly Organic, Best Choice, 4 cup (remove)
1 cup So Delicious coconut milk
Tips
Directions
Saute onions and garlic; add veggies, peas and herbs
Add broth
Bring to boil
Simmer till veggies cooked
Blend
Add broth
Bring to boil
Simmer till veggies cooked
Blend
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