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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 114.9
  • Total Fat: 2.6 g
  • Cholesterol: 15.9 mg
  • Sodium: 427.8 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 14.8 g

View full nutritional breakdown of turkey bacon egg bake calories by ingredient
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turkey bacon egg bake

Submitted by: SGOODE


Number of Servings: 4

Ingredients

    turkey bacon
    eggwhites 4 slices cooked
    onions .5 cup
    f/f mozzarella cheese .25 cup
    peppers .5 cup

Directions

Put cooked onions and peppers in bottom of 8 by 8 pan which has been sprayed with a non stick cooking spray.
Put f/f cheese on top with the cooked bacon that has been crumbled. Pour the eggwhites over everything and cook at 350 for about 25 min. makes 4 sevings.

Number of Servings: 4

Recipe submitted by SparkPeople user SGOODE.






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