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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 270.3 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.3 g

View full nutritional breakdown of Lentil Tomato Soup calories by ingredient
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Lentil Tomato Soup

Submitted by: EGR2BEME


Number of Servings: 8

Ingredients

    Saute onion, carrots and celery;
    add to soup pot then combine all other ingredients;
    Simmer low stirring occasionally;
    cook for at least an hour - then taste.

Directions

makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EGR2BEME.






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