Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 143.2
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 90.4 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 2.0 g
- Protein: 0.1 g
View full nutritional breakdown of Sauteed Apples calories by ingredient
Sauteed Apples
Submitted by: THESIPHONENumber of Servings: 8
Ingredients
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4 apples, 1/2 cup butter or margerine, 1tsp cinnamon, 1/2 cup packed brown sugar
Directions
In a large skillet or saucepan melt butter over medium heat, add apples (peeledcored, and sliced), cook, stirring frequently until apples are almost tender (about 6-7 minutes). Stir in brown sugar and cinnamon and continue to stir occasionally for 2 minutes. Remove from heat and serve warm! Makes 8 servings!
Number of Servings: 8
Recipe submitted by SparkPeople user THESIPHONE.
Number of Servings: 8
Recipe submitted by SparkPeople user THESIPHONE.
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Member Ratings For This Recipe
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Very Good
