Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 38.0
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 41.5 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.9 g
- Protein: 2.0 g
View full nutritional breakdown of Spinach, Tomato and Onion Sautee calories by ingredient
Spinach, Tomato and Onion Sautee
Submitted by: SUZKELLEYIntroduction
No Oil Veggie Sautee No Oil Veggie SauteeNumber of Servings: 4
Ingredients
-
Spinach, fresh, 150 grams
Onions, raw, 128 grams
Roma Tomato, 286 grams
Spice World Minced Garlic, 1.5 tsp
Kirkland Chicken Stock, 1.5 Tablespoons
Directions
Warm over mdeium heat 1.5 Tbls Chicken stock.
Add Onions, sautee.
Add Garlic & Tomatos, Sautee.
Add Spinach, Sautee until bright green.
Number of Servings: 4
Recipe submitted by SparkPeople user SUZKELLEY.
Add Onions, sautee.
Add Garlic & Tomatos, Sautee.
Add Spinach, Sautee until bright green.
Number of Servings: 4
Recipe submitted by SparkPeople user SUZKELLEY.
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