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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 15.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.5 mg
  • Sodium: 253.1 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Ranch Dip using Greek Yogurt calories by ingredient
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Ranch Dip using Greek Yogurt

Submitted by: PEACEBAER

Introduction

Made this as a dip to my Buffalo Chicken Meatball recipe, but is perfect as a veggie dip as well. Made this as a dip to my Buffalo Chicken Meatball recipe, but is perfect as a veggie dip as well.
Number of Servings: 10

Ingredients

    Buttermilk, lowfat, .5 cup
    Parsley, dried, 1 tbsp
    Dill weed, dried, 1 tbsp
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Cider Vinegar, 1 tbsp
    Fage - 0%, 6 oz

Directions

Whisk all ingredients together in a small bowl - very simple!

Number of Servings: 10

Recipe submitted by SparkPeople user PEACEBAER.





TAGS:  Snacks | Snack | Snacks Snack |

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