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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 120.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 624.8 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.2 g

View full nutritional breakdown of avocado biscuits calories by ingredient
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avocado biscuits

Submitted by: CHERIC1

Introduction

dairy free biscuits dairy free biscuits
Number of Servings: 5

Ingredients

    1/2 peeled avocado
    1 cup whole wheat flour
    1/2 cup soymilk
    2 tsp. salt
    1 Tbs. Baking powder


Directions

mix flour, baking powder, and salt together. cut in avocado, mix in soy milk.

drop in soup or stew and cook for 15-20 minutes on medium low. Or drop on baking sheet and bake at 350F for 15 minutes

makes 5 biscuits or dumplings.

Number of Servings: 5

Recipe submitted by SparkPeople user CHERIC1.





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