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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 285.0
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.7 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Smashed Potatoes calories by ingredient
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Smashed Potatoes

Submitted by: TEXAS-STAR

Introduction

Great Leftover Potato Recipe!! Great Leftover Potato Recipe!!
Number of Servings: 4

Ingredients

    4 Baked Red Potatoes (with Skin)
    4 T. Extra Virgin Olive Oil
    4 tsp. seasoning (Can use any seasoning!)


Directions

Using left over baked potatoes, take a small, but sturdy plate and smash to 1/2 - 1" thickness. Drizzle with oil and sprinkle with your favorite seasonings. Bake on lightly greased cookie sheet at 400 for 30 minutes.

**I usually bake a bunch of potatoes and store them in the refridgerator for later use!

Number of Servings: 4

Recipe submitted by SparkPeople user TEXAS-STAR.






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