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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 404.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 604.6 mg
  • Total Carbs: 74.0 g
  • Dietary Fiber: 25.0 g
  • Protein: 26.5 g

View full nutritional breakdown of Three Bean Soup calories by ingredient
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Three Bean Soup

Submitted by: NICKIFINLEY


Number of Servings: 6

Ingredients

    2 cans Black Beans
    1 can Pinto Bean
    1 can Great Northern Beans
    1 can RoTel diced tomatoes and green chillies
    1 tsp. cumin
    1 tsp. garlic salt

Directions

Makes 6 12 oz servings.

Number of Servings: 6

Recipe submitted by SparkPeople user NICKIFINLEY.






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