Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 377.7
- Total Fat: 10.7 g
- Cholesterol: 113.4 mg
- Sodium: 498.5 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 2.9 g
- Protein: 24.6 g
View full nutritional breakdown of Leftover Chicken casserole calories by ingredient
Leftover Chicken casserole
Submitted by: DEBKNUTHIntroduction
This is for leftover chicken - a quick meal. This is for leftover chicken - a quick meal.Number of Servings: 8
Ingredients
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Chicken Breast, no skin, 2 cups chopped
Egg noodles, 16 ounces
Campbell's Cream of Chicken Soup,14.75 ounce can Cheddar Cheese, 3 oz
Directions
Cook noodles to al dente. Cube leftover ham and chicken breast. Mix meat with soup and noodles + one soup can of water.. Put in casserole pan and cover with cheese. Cook at 350 degrees until hot all way through, about 40 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user DEBKNUTH.
Number of Servings: 8
Recipe submitted by SparkPeople user DEBKNUTH.
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Member Ratings For This Recipe
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Incredible!
