Altered Chicken and potato mini quiches

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 249.6
  • Total Fat: 11.8 g
  • Cholesterol: 37.5 mg
  • Sodium: 536.7 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 14.0 g

View full nutritional breakdown of Altered Chicken and potato mini quiches calories by ingredient
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Submitted by: _BACK2BASICS_


Number of Servings: 6

Ingredients



    Ingredients:
    *Betty Crocker Roasted Garlic Real Mashed Potatoes, instant-dehydrated, 1.34 cup
    Chicken Breast, no skin, 216 grams
    Giant Shredded Sharp Cheddar Cheese, .5 cup
    *Pillsbury Crescent Recipe Creations, 8 oz

Directions

Cut dough sheet into squares about 2&1/2 inches to fit into sprayed muffin pan. Place dough squares into muffin pan forming a cup. Spoon mashed potatoes into bottom of cup, then sprinkle some chicken in each cup and top with cheese to each cup. Bake for about 15 minutes or until dough begins to brown.


Number of Servings: 6

Recipe submitted by SparkPeople user HEALTH4LYFE.





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