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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 294.0
  • Total Fat: 9.6 g
  • Cholesterol: 51.9 mg
  • Sodium: 1,152.3 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.3 g

View full nutritional breakdown of Aunt Peggy's Chicken and Rice calories by ingredient
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Aunt Peggy's Chicken and Rice

Submitted by: DFOSTER2KIDS


Number of Servings: 6

Ingredients

    4 boneless chicken breast either cut up in cubes or strips
    2 cups white rice
    can of cream of mushroom soup
    can of cream of chicken soup
    can of french onion soup
    1 cup shredded cheese

Directions

mix the rice, soups all together and pour into 9x13 pan
lay chicken on top or if you cubed them mix in the rice mixture
sprinkle cheese over top.
baked cover 350 for 45 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user DFOSTER2KIDS.






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