Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 191.1
- Total Fat: 5.2 g
- Cholesterol: 0.5 mg
- Sodium: 199.3 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 3.2 g
- Protein: 5.0 g
View full nutritional breakdown of Healthy Whole Wheat Banana Muffins calories by ingredient
Healthy Whole Wheat Banana Muffins
Submitted by: HEALTHYME47Introduction
Muffins sweetened with honey with an added protein boost. Muffins sweetened with honey with an added protein boost.Number of Servings: 12
Ingredients
-
Milk, nonfat, .75 cup (remove)
*Crisco Pure Vegetable Oil, 4 tbsp (remove)
Egg substitute, liquid (Egg Beaters), .25 cup (remove)
*Whole Wheat Flour, 2 cup (remove)
Honey, .5 cup (remove)
Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)
Baking Powder, 2 tsp (remove)
Salt, .5 tsp (remove)
*Pumpkin Pie spice, .5 tsp (remove)
Vanilla Extract, .5 tsp (remove)
Lifetime Whey Protein Vanilla, .5 serving (remove)
Directions
Bake at 400 degrees for 20-25 minutes, until lightly browned and toothpick comes out clean.
Number of Servings: 12
Recipe submitted by SparkPeople user HEALTHYME47.
Number of Servings: 12
Recipe submitted by SparkPeople user HEALTHYME47.
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