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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 348.9
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 334.9 mg
  • Total Carbs: 82.4 g
  • Dietary Fiber: 10.4 g
  • Protein: 11.6 g

View full nutritional breakdown of Mexican corn Salad WW calories by ingredient
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Mexican corn Salad WW

Submitted by: TKESLER99

Introduction

A light and simple salad with only 4 ingredients. A light and simple salad with only 4 ingredients.
Number of Servings: 1

Ingredients

    2 Cups of thawed frozen corn
    1/2 cup salsa
    1 green onion
    3 TBLS of chopped radish

Directions

Combine corn, salsa, green onion, and radish. Serves 4.

Number of Servings: 1

Recipe submitted by SparkPeople user TKESLER99.





TAGS:  Poultry |

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