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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 474.9
  • Total Fat: 21.1 g
  • Cholesterol: 38.3 mg
  • Sodium: 843.6 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 6.4 g
  • Protein: 20.6 g

View full nutritional breakdown of Linguine with spinach and blue cheese calories by ingredient
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Linguine with spinach and blue cheese

Submitted by: SCHNUECKSCH

Introduction

delicious delicious
Number of Servings: 2

Ingredients

    Barilla Linguine, 4 oz
    Spinach, frozen, 1 package (10 oz) yields
    Roquefort Cheese, 1 package (3 oz)
    Garlic, 3 cloves
    Onions, raw, 1 medium (2-1/2" dia)
    Olive Oil, 1 tbsp

Directions

cook pasta as indicated until al dente
in a sauté pan, heat olive oil, add finely chopped garlic and onion, wait until slightly brown
add spinach and roquefort cheese (any other blue cheese will do too, i like also bleu d'auvergne)
salt and pepper
enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user SCHNUECKSCH.






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