Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.8 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.8 g

View full nutritional breakdown of Couscous Basic calories by ingredient
Report Inappropriate Recipe

Couscous Basic

Submitted by: JULIA_RUN2SMILE


Number of Servings: 6

Ingredients

    Couscous (1 cup)
    Cherry Tomatoes (1 cup)
    Chives (0.5 cup)
    Olive oil (2 tbsp)
    lemon juice (1 tbsp)

SparkPeople Sponsored Video


Directions

Boiled water (1 cup)
Pour over couscous and cover. (Wait 5 min)
Cut the cherry tomatoes in half. Add the rest of ingredients.

To taste: add 1 tsp of Epicure Moroccan Spice. Black olives and fresh cilantro. (not incl in calculation).
Serve warm or cold.

Number of Servings: 6

Recipe submitted by SparkPeople user JULIABELANGER.






Great Stories from around the Web


Rate This Recipe