Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 203.8
- Total Fat: 6.7 g
- Cholesterol: 30.5 mg
- Sodium: 1,194.5 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 3.9 g
- Protein: 18.6 g
View full nutritional breakdown of Left Over Stew calories by ingredient
Left Over Stew
Submitted by: GRCDGNTYRSRVNumber of Servings: 4
Ingredients
-
Beef, top sirloin, 4 oz (remove)
*Beef Gravy, 3 cup (remove)
Peas, canned, 1 can (303 x 406) (remove)
Directions
Make gravy according to package directions.
Cube meat, & add.
Add peas.
Heat & eat
Number of Servings: 4
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
Cube meat, & add.
Add peas.
Heat & eat
Number of Servings: 4
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
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