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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 15.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

View full nutritional breakdown of St Louis BBQ Sauce calories by ingredient
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St Louis BBQ Sauce

Submitted by: SNRYGO

Introduction

No salt or sugar added No salt or sugar added
Number of Servings: 4

Ingredients

    Ketchup (Homemade), 4 tbsp (remove)
    Water, tap, 1 fl oz (remove)
    Cider Vinegar, 2 tbsp (remove)
    splenda granulated 1 cup, 0.07 cup (remove)
    *Coleman's Mustard Powder, 0.5 tsp (remove)
    *Onion powder, 0.75 tsp (remove)
    Garlic powder, 0.75 tsp (remove)
    Pepper, red or cayenne, 0.4 tsp (remove)

Directions

In a medium size saucepan, combine all the ingredients, adjust heat to low and let simmer for 20 minutes, stirring frequently.
Remove from heat and cool. Store in refrigerator tightly covered. The sauce is better if allowed to sit 24 hours before using.

SERVING SIZE IS 1 TBS

Number of Servings: 4.5

Recipe submitted by SparkPeople user SNRYGO.






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