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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.3
  • Total Fat: 2.9 g
  • Cholesterol: 68.4 mg
  • Sodium: 4,736.7 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 12.5 g
  • Protein: 37.0 g

View full nutritional breakdown of Slow Cooked Chicken with vegetables calories by ingredient
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Slow Cooked Chicken with vegetables

Submitted by: RPCLFLYNN

Introduction

Took the one from Chef Meg and made it my own. Took the one from Chef Meg and made it my own.
Number of Servings: 4

Ingredients

    Chicken, peppers, onion, black beans, spices

Directions

Throw in crockpot and cook.

Number of Servings: 4

Recipe submitted by SparkPeople user RPCLFLYNN.






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