SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 124.3
  • Total Fat: 0.4 g
  • Cholesterol: 16.3 mg
  • Sodium: 180.4 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.5 g

View full nutritional breakdown of Cranberry Orange Muffins calories by ingredient
Report Inappropriate Recipe

Cranberry Orange Muffins

Submitted by: MACKENZIE811

Introduction

Delicious! Original recipe called for vegetable oil, but I substituted apple sauce and they are equally as good! =) Delicious! Original recipe called for vegetable oil, but I substituted apple sauce and they are equally as good! =)
Number of Servings: 13

Ingredients

    Ingredients
    2 cups flour
    3/4 cup sugar
    1 teaspoon baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1 cup cranberries
    1 eggs
    3/4 cup orange juice
    1/4 cup vegetable oil
    1 teaspoon grated orange rind

Directions

Makes 12 medium sized muffins
Directions:
Combine dry ingredients.
Stir in cranberries.
Beat egg, orange juice, oil and orange rind.
Add to dry ingredients all at once.
Stir just to moisten.
Spoon into greased muffin cups.
(fill 3/4 full).
Spring tops lightly with a bit of sugar.
Bake 400F 15-20 mins til lightly browned and firm to the touch.

Number of Servings: 13

Recipe submitted by SparkPeople user MACKENZIE811.






Great Stories from around the Web


Rate This Recipe