Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 432.3
- Total Fat: 3.0 g
- Cholesterol: 131.5 mg
- Sodium: 149.7 mg
- Total Carbs: 47.8 g
- Dietary Fiber: 0.8 g
- Protein: 53.0 g
View full nutritional breakdown of Apricot Chicken calories by ingredient
Apricot Chicken
Submitted by: AJB717Number of Servings: 4
Ingredients
-
32 oz boneless chicken
3 TBS soy sauce
1/4 cup honey
.5 large onion chopped
1/2 tsp ginger
1.5 tsp garlic powder
2 sticks cinnamon
juice of 1 lemon
2 tsp turmeric
1/4 tsp red pepper
1/2 cup apricot preserves
Directions
Combine all ingredients in a covered baking dish.
Bake 45 mins at 350.
Serve over rice.
Number of Servings: 4
Recipe submitted by SparkPeople user AJB717.
Bake 45 mins at 350.
Serve over rice.
Number of Servings: 4
Recipe submitted by SparkPeople user AJB717.
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