Snow Ice Cream


5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 125.8
  • Total Fat: 0.6 g
  • Cholesterol: 3.1 mg
  • Sodium: 28.1 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Snow Ice Cream calories by ingredient
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Submitted by: LISAQUING

Number of Servings: 2


    snow (frozen water!)
    1/2 cup milk (1% or your choice)
    1/4 cup sugar
    1/4 tsp. vanilla


Mix milk, sugar, vanilla, and then add clean fluffy snow to desired consistency.

Number of Servings: 2

Recipe submitted by SparkPeople user LISAQUING.


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