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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 350.8
  • Total Fat: 16.2 g
  • Cholesterol: 30.7 mg
  • Sodium: 520.0 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.9 g

View full nutritional breakdown of Chicken Salad calories by ingredient
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Chicken Salad

Submitted by: AJHELD


Number of Servings: 10

Ingredients

    Elbow mac, Celery, Onions

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user AJHELD.





TAGS:  Side Items |

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