SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.5
  • Total Fat: 3.7 g
  • Cholesterol: 13.6 mg
  • Sodium: 3.8 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Whipped Cream Cheese Frosting calories by ingredient
Report Inappropriate Recipe

Whipped Cream Cheese Frosting

Submitted by: CHEF2GO

Introduction

Sugar Free, Organic Frosting for the GF Chocolate Cake (Pecan base)

Recipe is for a 1 layer cake. Double if making 2 layers.
Sugar Free, Organic Frosting for the GF Chocolate Cake (Pecan base)

Recipe is for a 1 layer cake. Double if making 2 layers.

Number of Servings: 12

Ingredients

    1 cup organic whipping cream
    4 oz organic cream cheee
    1/4 cup xylitol
    1/2 tsp vanilla extract (no sugar)

    Opt. 1 cup organic raw cocontu flakes
    Opt. Berries

Directions

Beat whipping cream until stiff peaks form.
In a separate bowl, beat cream cheese, ylitol, vanilla until smooth.
Gently fold in the whipped cream into the cream cheese mixture until mixed.
Frost cake.
Optional topping: sprinkle with coconut and berries. If making a two layer cake spread a layer of coconut and berries between layers.



Number of Servings: 12

Recipe submitted by SparkPeople user CHEF2GO.






Great Stories from around the Web


Rate This Recipe