
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 305.3
- Total Fat: 17.2 g
- Cholesterol: 242.4 mg
- Sodium: 380.1 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 3.8 g
- Protein: 14.8 g
View full nutritional breakdown of Shelly"s turkey breakfast burrito calories by ingredient
Shelly"s turkey breakfast burrito
Submitted by: SHELLYDB51Introduction
quick and easy quick and easyNumber of Servings: 3
Ingredients
-
4 slices turkey bacon cut up
red sweet pepper 1/2 c diced
onion 1 c diced 4 corn tortilla
mushrooms 1 c diced
1 T olive oil
3 eggs
grated cheese 1/4 c
2 T water
Directions
cut up bacon in bite size pieces; put olive oil in pan add bacon and vegetables and sautee till done. mix eggs in a bowl and add the water whip till mixed good then add to pan. cook till eggs done then take off heat and add cheese. You can season with whatever you like. I like to add garlic , seasoning salt and pepper. also I sprinkle just a shake of crushed red pepper. I heat the corn tortilla's on the side and add your egg mixture then serve. can out salsa on if desires. makes 3 1/2 c servings
Number of Servings: 3
Recipe submitted by SparkPeople user SHELLYDB51.
Number of Servings: 3
Recipe submitted by SparkPeople user SHELLYDB51.
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