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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 217.3
  • Total Fat: 16.1 g
  • Cholesterol: 444.0 mg
  • Sodium: 419.4 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.1 g

View full nutritional breakdown of Creme Fraiche Egg Salad calories by ingredient
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Creme Fraiche Egg Salad

Submitted by: KAZB0T


Number of Servings: 1

Ingredients

    * Hard Boiled Egg, 2 large
    * *creme Fraiche, 1 tbsp
    * Celery, raw, 1 stalk, small (5" long)
    * Shallots, 0.5 tbsp chopped
    * *Grey Poupon Dijon Mustard, 1 tsp
    * Salt, 1 dash
    * *chili 9000 seasoning from Penzey, .5 tbsp

Directions

Simple egg salad, using the ingredients I have readily available at my workplace(a cafe/bakery). The creme fraiche is actually half the calories of the "heavy duty" mayo we have! It makes a slightly more bland salad but that's where you can really punch it up with seasonings(not too much salt of course).

I just mash everything together(I use an egg slicer at work to cut up the egg). Just enough for a small breakfast snack with a roll or sliced bread of your choice.

Number of Servings: 1

Recipe submitted by SparkPeople user KAZB0T.





TAGS:  Snacks | Snack | Snacks Snack |

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