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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 475.1
  • Total Fat: 20.2 g
  • Cholesterol: 52.2 mg
  • Sodium: 626.8 mg
  • Total Carbs: 52.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 20.4 g

View full nutritional breakdown of Goulash calories by ingredient
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Submitted by: CMRAND54


Old Family Recipe adjusted to be gluten free. Old Family Recipe adjusted to be gluten free.
Number of Servings: 6


    1 pound extra lean ground beef
    1 TBSP olive oil
    1/2 large onion, chopped
    1 medium green pepper chopped
    12 oz of gluten free pasta
    1 large jar classic pasta sauce.

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Makes 6 1-1/2 cup servings.
Chop vegetables and cook in olive oil until soft.
Meanwhile, boil pasta as directed on package.
After vegetables are soft, add ground beef to the pan, break it up and cook until browned.
Drain off excess fat.
Drain cooked pasta, return to pot, add sauce and heat.
Add ground beef and vegetables.
Season with seasoned salt to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user CMRAND54.

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