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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 256.8
  • Total Fat: 9.4 g
  • Cholesterol: 61.0 mg
  • Sodium: 520.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 14.6 g

View full nutritional breakdown of Brown Rice and Chicken Casserole calories by ingredient
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Brown Rice and Chicken Casserole

Submitted by: DORIS104


Number of Servings: 9

Ingredients

    chicken
    brown rice

Directions

9-8 ounce servings

Number of Servings: 9

Recipe submitted by SparkPeople user DORIS104.





TAGS:  Poultry |

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