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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 581.2
  • Total Fat: 31.4 g
  • Cholesterol: 85.1 mg
  • Sodium: 2,754.9 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 10.5 g
  • Protein: 31.1 g

View full nutritional breakdown of Caution Flag Chili calories by ingredient
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Caution Flag Chili

Submitted by: NATHAN-PELTON

Introduction

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Number of Servings: 4

Ingredients

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Directions



Number of Servings: 4

Recipe submitted by SparkPeople user NATHAN-PELTON.






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