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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 184.1
  • Total Fat: 3.1 g
  • Cholesterol: 21.9 mg
  • Sodium: 431.5 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 7.6 g
  • Protein: 14.3 g

View full nutritional breakdown of crockpot chili calories by ingredient
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crockpot chili

Submitted by: LCCHAST2

Introduction

1 cup servings 1 cup servings
Number of Servings: 16

Ingredients

    5 cans of any kind of canned beans you desire
    pound of lean beef or ground turkey
    1 jar of any kind of salsa
    1 packet of chili seasoning mix
    1 onion
    1 can of green chilis
    1 can of vegetarian chili
    chili powder, salt & pepper & garlic powder to taste
    green or red tabasco to taste.

Directions

brown ground turkey . cook with onions/ toss all ingredients in crockpot. cook for 8 hours low in crockpot

Number of Servings: 16

Recipe submitted by SparkPeople user LCCHAST2.






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