Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 133.3
- Total Fat: 6.7 g
- Cholesterol: 62.5 mg
- Sodium: 114.3 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.4 g
- Protein: 14.2 g
View full nutritional breakdown of Salmon Patties calories by ingredient
Salmon Patties
Submitted by: DUTCH1811Introduction
My twist on Salmon Patties My twist on Salmon PattiesNumber of Servings: 7
Ingredients
-
14.75 oz can Pink Salmon (remove skin and bones)
3 TBL Seansoned Bread Crumbs
1 Egg
1/4 C finely chopped onion
1/4 C finely chopped bell pepper
1/4 C shredded summer quash
1 TBL olive oil
Directions
Clean Salmon. Finely chop onions and bell pepper . Shred/grate summer quash. Combine Salmon, Onion, Bell Pepper, Summer Squash, Egg and Bread Crumbs. Heat Oil in skillet. Form mixture into 7 patties and fry in oil until golden brown.
Makes 7 Servings
Number of Servings: 7
Recipe submitted by SparkPeople user DUTCH1811.
Makes 7 Servings
Number of Servings: 7
Recipe submitted by SparkPeople user DUTCH1811.
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