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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 395.1
  • Total Fat: 5.4 g
  • Cholesterol: 104.0 mg
  • Sodium: 143.6 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 32.2 g

View full nutritional breakdown of Chicken Fricassee calories by ingredient
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Chicken Fricassee

Submitted by: H36030


Number of Servings: 4

Ingredients

    Chicken Leg, 4 leg, bone and skin removed (remove)
    Plain white flour (UK), 30 g (remove)
    Mushrooms, fresh, 115 grams (remove)
    Shallots, 200 grams (remove)
    White Wine, 150 mL (remove)
    Baked Potato (baked potatoes), 4 potato (2-1/3" x 4-3/4") (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user H36030.






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