Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 177.7
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 136.9 mg
- Total Carbs: 38.9 g
- Dietary Fiber: 0.5 g
- Protein: 2.0 g
View full nutritional breakdown of Phyllo Cinnamon and Sugar Roll calories by ingredient
Phyllo Cinnamon and Sugar Roll
Submitted by: KTRIBE808Introduction
Light, flaky and full of cinnamon sugar goodness! Light, flaky and full of cinnamon sugar goodness!Number of Servings: 8
Ingredients
-
Approx. 8 oz, phyllo dough (with the brand I get, that's 9 sheets)
1 cup cinnamon and sugar
Butter-flavored nonstick cooking oil spray
Directions
Let phyllo dough thaw in fridge. On the day you make it, let the dough come to room temperature.
Line a large cookie sheet with foil. Spray with butter-flavored cooking oil spray. Put a sheet of phyllo down. Cover with spray. Repeat. Sprinkle evenly with cinnamon and sugar. Repeat, sprinkling every other layer. When finished, roll up like a jelly roll and put seam downward. Spray top with spray and sprinkle with sugar. Bake at 350 degrees F until roll is light brown and smells good. In my oven, it takes about 20 minutes. Makes 8 generous servings, more if you cut the pieces smaller. Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user KTRIBE808.
Line a large cookie sheet with foil. Spray with butter-flavored cooking oil spray. Put a sheet of phyllo down. Cover with spray. Repeat. Sprinkle evenly with cinnamon and sugar. Repeat, sprinkling every other layer. When finished, roll up like a jelly roll and put seam downward. Spray top with spray and sprinkle with sugar. Bake at 350 degrees F until roll is light brown and smells good. In my oven, it takes about 20 minutes. Makes 8 generous servings, more if you cut the pieces smaller. Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user KTRIBE808.
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