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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 324.1
  • Total Fat: 5.7 g
  • Cholesterol: 12.4 mg
  • Sodium: 635.2 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 19.0 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient
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Tuna Noodle Casserole

Submitted by: PLAYFULLKITTY


Number of Servings: 8

Ingredients

    Tuna, Canned in Water, 2 can (remove)
    Cream of Mushroom Soup, 2 can (10.75 oz) (remove)
    Macaroni, dry, enriched, 16 oz (remove)

Directions

Boil macaroni to desired doneness. Drain. Add cream of mushroom soup and tuna. Heat to hot. It is ready to serve :)

Number of Servings: 8

Recipe submitted by SparkPeople user PLAYFULLKITTY.





TAGS:  Fish | Dinner | Fish Dinner |

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